Want to make more nourishing food choices—zero fad diets and stress required? Rewire your relationship to food with ideas from wellness expert Elise Museles. Bonus! We cover drool-worthy recipes organized by mood.

Love food and entertaining? Meet best-selling cookbook author and beloved baker Rosie Daykin, whose latest ode to the pleasures of a cozy meal is the warm and convivial cookbook, Let Me Feed You. We dive into her culinary career, plus recipes that make every day a celebration.

Cookbook author Jenny Rosenstrach helped her meat-obsessed family make the move to be weekday vegetarians. Now, she shares easy, fresh, big yum plant-based recipes and ideas for helping you do the same.